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Keijsers RIS Coconut

Method: Partial Mash
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 60% (brew house)
Source: punkis
Calories: 292 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)

Created: Friday February 24th 2017

Original Gravity:

1.095

Final Gravity:

1.016

ABV (standard):

10.4%

IBU (tinseth):

216.7

SRM (morey):

35.5

Mash pH

n/a

Cost kr

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Dry Malt Extract - Light2 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	69%
200 g	German - De-Husked Caraf II200 g De-Husked Caraf II	32	418	6.9%
200 g	German - Rye200 g Rye	38	3.5	6.9%
150 g	German - CaraBohemian150 g CaraBohemian	33	75	5.2%
100 g	Flaked Oats100 g Flaked Oats	33	2.2	3.4%
100 g	German - CaraHell100 g CaraHell	34	11	3.4%
100 g	German - CaraRed100 g CaraRed	34	20	3.4%
50 g	Finland - Crystal Malt 15050 g Crystal Malt 150	35	57	1.7%
2,900 g / kr 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops	Pellet	5.9	First Wort	0 min	12.95	6.9%
10 g	Chinook10 g Chinook Hops	Pellet	13	First Wort	0 min	28.54	6.9%
10 g	Warrior10 g Warrior Hops	Pellet	16	First Wort	0 min	35.13	6.9%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	60 min	47.13	6.9%
10 g	El Dorado10 g El Dorado Hops	Pellet	14.5	Boil	20 min	31.83	6.9%
15 g	Sorachi Ace15 g Sorachi Ace Hops	Pellet	11.1	Boil	20 min	36.56	10.3%
20 g	Cascade20 g Cascade Hops	Pellet	5.9	Boil	5 min	8.53	13.8%
20 g	Sorachi Ace20 g Sorachi Ace Hops	Pellet	11.1	Boil	5 min	16.04	13.8%
10 g	Cascade10 g Cascade Hops	Pellet	5.9	Dry Hop	7 days		6.9%
10 g	El Dorado10 g El Dorado Hops	Pellet	14.5	Dry Hop	7 days		6.9%
10 g	Sorachi Ace10 g Sorachi Ace Hops	Pellet	11.1	Dry Hop	7 days		6.9%
10 g	Chinook10 g Chinook Hops	Pellet	13	Dry Hop	7 days		6.9%
145 g / kr 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	21.48	27.6%
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	75.67	20.7%
10 g	Warrior (Pellet) 10 g Warrior (Pellet) Hops	35.13	6.9%
20 g	El Dorado (Pellet) 20 g El Dorado (Pellet) Hops	31.83	13.8%
45 g	Sorachi Ace (Pellet) 45 g Sorachi Ace (Pellet) Hops	52.6	31%
145 g / kr 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
7 L	Temperature	--	45 °C	15 min
	Temperature	--	50 °C	5 min
	Temperature	--	58 °C	30 min
	Temperature	--	64 °C	20 min
	Temperature	--	70 °C	20 min
	Temperature	--	77 °C	5 min

Other Ingredients

Amount	Name	Type	Use	Time
0.50 g	Protofloc	Fining	Boil	15 min.
5 g	Clarity Ferm	Fining	Primary	14 days
10 g	Ekflis Bourbon	Flavor	Primary	7 days
200 g	Rostade kokoschips	Flavor	Primary	7 days
43 g	Vit Sirap	Other	Bottling	14 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

kr 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Vattenkvalitet vid Lovö vattneverk 2015

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
30	4	11	14	41	68
Mash Chemistry and Brewing Water Calculator

Notes

Ekologisk Cascade :)
Lägg ekflisen i extra Bourbon, eller Malibu.
T.ex. Kung Markattas Rostade kokoschips

Tillägg:
1 gr kalciumsulfat CaSO4
0.5 gr NaCl, bordssalt
1 gr kalciumkarbonat , CaCO3

http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XFXC31H

Last Updated and Sharing

1,408

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Brews

Public: Yup, Shared
Last Updated: 2017-04-15 12:17 UTC
Snapshot Created: 2017-02-24 09:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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