Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Galena0.5 oz Galena Hops |
|
Pellet |
13 |
Boil
|
20 min |
21.41 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Galena (Pellet) 0.49999999885628 oz Galena (Pellet) Hops |
|
21.41 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.28 qt |
|
Infusion |
-- |
155 °F |
30 min |
|
10.4 qt |
added 3.1 Quarts @ boiling |
Infusion |
-- |
170 °F |
10 min |
|
7.5 qt |
rinse |
Sparge |
-- |
170 °F |
10 min |
"Chocolate Stout" Sweet Stout beer recipe by Brewer #78748. All Grain, ABV 5.15%, IBU 21.41, SRM 38.5, Fermentables: (Vienna, Caramel / Crystal 60L, Carafa II, Pale Chocolate, Special B) Hops: (Galena)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-04 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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