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cassidy's red

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:

5.00 (1 Review)

Calories: 200 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Thursday February 23rd 2017

Original Gravity:

1.060

Final Gravity:

1.017

ABV (standard):

5.6%

IBU (tinseth):

27.7

SRM (morey):

13.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	American - Pale Ale8.5 lb Pale Ale	37	3.5	77.3%
1.50 lb	Belgian - Biscuit1.5 lb Biscuit	35	23	13.6%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	4.5%
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	4.5%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.64 oz	Brewer's Gold0.64 oz Brewer's Gold Hops	Pellet	8.9	Boil	60 min	22.4	46%
0.50 oz	East Kent Goldings0.5 oz East Kent Goldings Hops	Pellet	4.8	Dry Hop	28 days		36%
0.25 oz	Brewer's Gold0.25 oz Brewer's Gold Hops	Pellet	8.9	Boil	20 min	5.3	18%
1.39 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.89 oz	Brewer's Gold (Pellet)	27.7	64%
0.50 oz	East Kent Goldings (Pellet)		36%
1.39 oz / $ 0.00

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 140 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Notes

This beer came out great. Easy drinking, balanced.

Last Updated and Sharing

1,489

Views

Brews

Public: Yup, Shared
Last Updated: 2017-06-01 17:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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cassidy • 06/01/2017 at 05:02pm

5 of 5

cassidy • 06/01/2017 at 05:02pm

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