Man hug oatmeal imperial stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Man hug oatmeal imperial stout

377 calories 46.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BroFist Homebrewing
Calories: 377 calories (Per 330ml)
Carbs: 46.5 g (Per 330ml)
Created: Thursday February 23rd 2017
1.119
1.042
10.1%
80.7
50.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Finland - Pale Ale Malt6.5 kg Pale Ale Malt 36 2 57%
0.50 kg Finland - Wheat Malt0.5 kg Wheat Malt 38 2 4.4%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 8.8%
0.75 kg Finland - Crystal Malt 3000.75 kg Crystal Malt 300 35 113 6.6%
0.90 kg German - Carafa I0.9 kg Carafa I 32 340 7.9%
1.25 kg Finland - Chocolate Malt1.25 kg Chocolate Malt 31 338 11%
0.50 kg Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) 41 1 4.4%
11.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Pellet 17 Boil 90 min 40.87 23.1%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 90 min 28.05 38.5%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 30 min 10.08 19.2%
25 g Willamette25 g Willamette Hops Pellet 4.5 Boil 5 min 1.68 19.2%
130 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L tuplamäskäys -- -- 68 °C 90 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
100 g Raakakaakao Flavor Secondary 7 days
50 g Espresso Flavor Secondary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 696 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Man hug oatmeal imperial stout" Oatmeal Stout beer recipe by BroFist Homebrewing. All Grain, ABV 10.12%, IBU 80.67, SRM 50, Fermentables: (Pale Ale Malt, Wheat Malt, Flaked Oats, Crystal Malt 300, Carafa I, Chocolate Malt, Lactose (Milk Sugar)) Hops: (Columbus, Cascade, Willamette) Other: (Raakakaakao, Espresso)
Brewer's Friend Logo
Last Updated and Sharing
 
1,300
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-22 10:30 UTC
NEW Water Requirements:
Man hug oatmeal imperial stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Man hug oatmeal imperial stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information