Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
17.66 |
40% |
|
9 g |
Nelson Sauvin9 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
45 min |
24.32 |
60% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Nelson Sauvin (Pellet) 15 g Nelson Sauvin (Pellet) Hops |
|
41.98 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
using Muslim Bag |
Infusion |
-- |
66 °C |
70 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
Notes
Grai malt was bought crushed
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-22 23:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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