Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.30 g |
Palisade3.3 g Palisade Hops |
|
Pellet |
8.6 |
Boil
|
66 min |
5.72 |
33.3% |
3.30 g |
Palisade3.3 g Palisade Hops |
|
Pellet |
8.6 |
Boil
|
33 min |
4.52 |
33.3% |
3.30 g |
Palisade3.3 g Palisade Hops |
|
Pellet |
8.6 |
Boil
|
13 min |
2.5 |
33.3% |
9.90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
9.90 g |
Palisade (Pellet) 9.9 g Palisade (Pellet) Hops |
|
12.74 |
99.9% |
9.90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
43 °F |
-- |
"Rising sun" German Leichtbier beer recipe by Matt G. BIAB, ABV 3.37%, IBU 12.74, SRM 3.67, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Bonlander Munich, Corn Sugar - Dextrose) Hops: (Palisade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-03 22:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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