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Ernstsen & Hedegaard IPA Gen 1 extract

Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.186 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Monday February 20th 2017

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.5%

IBU (tinseth):

41.8

SRM (daniels):

10.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.20 kg	Liquid Malt Extract - Pilsen2.2 kg Liquid Malt Extract - Pilsen	35	2	32.8%
1.50 kg	Dry Malt Extract - Pilsen1.5 kg Dry Malt Extract - Pilsen	42	2	22.4%
3.70 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	American - Pale Ale2.5 kg Pale Ale	37	3.5	37.3%
0.50 kg	Finland - Melanoid Malt0.5 kg Melanoid Malt	35	27	7.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Cascade150 g Cascade Hops	Leaf/Whole	7	Boil	40 min	27.18	60%
100 g	Centennial100 g Centennial Hops	Leaf/Whole	10	Boil	15 min	14.63	40%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
150 g	Cascade (Leaf/Whole) 150 g Cascade (Leaf/Whole) Hops	27.18	60%
100 g	Centennial (Leaf/Whole) 100 g Centennial (Leaf/Whole) Hops	14.63	40%
250 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

700

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-20 20:28 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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