Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
13.96 |
16.7% |
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
6.93 |
16.7% |
|
2 oz |
Citra2 oz Citra Hops |
|
Plug |
8 |
Dry Hop
|
5 days |
|
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Leaf/Whole) 0.99999999771257 oz Tettnanger (Leaf/Whole) Hops |
|
20.89 |
33.4% |
|
2 oz |
Citra (Plug) 1.9999999954251 oz Citra (Plug) Hops |
|
|
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.76 qt |
|
Sparge |
-- |
130 °F |
15 min |
|
9.75 qt |
|
Sparge |
-- |
140 °F |
15 min |
|
9.75 qt |
|
-- |
-- |
148 °F |
30 min |
|
9.5 qt |
|
Sparge |
-- |
155 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Tripel?" Belgian Tripel beer recipe by kregcarter. All Grain, ABV 7.99%, IBU 20.88, SRM 5.88, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Tettnanger, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-20 05:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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