Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
11 |
Boil
|
60 min |
42.4 |
34.9% |
|
56 g |
East Kent Goldings56 g East Kent Goldings Hops |
|
Pellet |
4.8 |
Aroma
|
0 min |
|
65.1% |
|
86 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
25L at 75 degrees |
Fly Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Protofloc
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Yeast nutrients
|
|
Other |
Boil |
15 min. |
Notes
Lagring 6 veckor 15 degrees
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-02-07 18:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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