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Kern River Citra Double IPA (Scaled 6G)

Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: theveganbrewer
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Thursday February 16th 2017

Original Gravity:

1.069

Final Gravity:

1.012

ABV (standard):

7.6%

IBU (tinseth):

69.4

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.50 lb	American - Pale 2-Row12.5 lb Pale 2-Row	37	1.8	82.7%
0.65 lb	American - Carapils (Dextrine Malt)0.65 lb Carapils (Dextrine Malt)	33	1.8	4.3%
0.65 lb	American - Caramel / Crystal 10L0.65 lb Caramel / Crystal 10L	35	10	4.3%
0.65 lb	Briess - Bonlander Munich0.65 lb Bonlander Munich	36	10	4.3%
0.33 lb	American - White Wheat0.33 lb White Wheat	40	2.8	2.2%
0.33 lb	Canadian - Honey Malt0.33 lb Honey Malt	37	25	2.2%
15.11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	warrior0.75 oz warrior Hops	Pellet	14.3	Boil	60 min	33.34	11.6%
0.65 oz	Citra0.65 oz Citra Hops	Pellet	11	Boil	30 min	17.08	10.1%
0.55 oz	Citra0.55 oz Citra Hops	Pellet	11	Boil	15 min	9.33	8.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	10 min	6.2	7.8%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	5 min	3.41	7.8%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		11.6%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Dry Hop	7 days		11.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	3 days		15.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		15.5%
6.45 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	warrior (Pellet)	33.34	11.6%
3.95 oz	Citra (Pellet) 3.9499999909647 oz Citra (Pellet) Hops	36.02	61.3%
1.75 oz	Amarillo (Pellet)	0	27.1%
6.45 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	148 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

http://www.homebrewtalk.com/showthread.php?t=343603&highlight=amarillo

Last Updated and Sharing

898

Views

Brews

Public: Yup, Shared
Last Updated: 2017-04-08 11:51 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

BenBurwash

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Kern River Citra Double IPA (Scaled 6G)

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