Good Time Beer Recipe | All Grain American IPA | Brewer's Friend
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Good Time

321 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 321 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Wednesday February 15th 2017
1.097
1.017
10.4%
212.2
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb American - Pale 2-Row50 lb Pale 2-Row 37 1.8 84%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 3.4%
3 lb Torrified Wheat3 lb Torrified Wheat 36 2 5%
3.50 lb Corn Sugar - Dextrose3.5 lb Corn Sugar - Dextrose 46 0.5 5.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 1.7%
59.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Warrior10 oz Warrior Hops Pellet 16 Boil 90 min 155.58 26.1%
2.25 oz Warrior2.25 oz Warrior Hops Pellet 16 Boil 45 min 30.04 5.9%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Boil 30 min 26.62 7.8%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 5.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 5.2%
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool 0 min 5.2%
2 oz Jarrylo2 oz Jarrylo Hops Pellet 16.3 Whirlpool 0 min 5.2%
2 oz Chinook2 oz Chinook Hops Pellet 13 Whirlpool 0 min 5.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 12 days 5.2%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Dry Hop 12 days 7.8%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 12 days 5.2%
2 oz Chinook2 oz Chinook Hops Pellet 13 Dry Hop 12 days 5.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 2.6%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 2.6%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 2.6%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 5 days 2.6%
38.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Good Time" American IPA beer recipe by Alehouse. All Grain, ABV 10.44%, IBU 212.23, SRM 9.2, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Torrified Wheat, Corn Sugar - Dextrose, Flaked Oats) Hops: (Warrior, Simcoe, Mosaic, Cascade, Jarrylo, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-28 14:43 UTC
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