Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
11.3 |
Boil
|
30 min |
41.11 |
20% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.3 |
Aroma
|
10 min |
28.15 |
26.7% |
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Leaf/Whole |
10.1 |
Aroma
|
10 min |
10.51 |
13.3% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
40% |
7.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.41 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc Tab
|
|
Fining |
Boil |
15 min. |
Target Water Profile
ELMA GOLD
"Crooked Crow IPA" Specialty IPA: Black IPA beer recipe by Ryes Draft. All Grain, ABV 7.02%, IBU 79.77, SRM 22.48, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 20L, Red Wheat, Victory, Blackprinz, Chocolate Rye, Carapils (Dextrine Malt)) Hops: (Magnum, Simcoe, Sorachi Ace, Mosaic) Other: (Whirlfloc Tab)
Last Updated and Sharing
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- Last Updated: 2017-03-12 00:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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