Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
90 g |
East Kent Goldings90 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
22.63 |
100% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
-- |
65 °C |
70 min |
|
40 L |
|
Infusion |
-- |
72 °C |
10 min |
|
40 L |
|
Infusion |
-- |
76 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Font Agudes Montseny(Catalunya)
"Saison" Saison beer recipe by Brewer #55410. All Grain, ABV 6.18%, IBU 22.63, SRM 13.89, Fermentables: (Pilsner, Caramel / Crystal 150L, Melanoid Malt, Belgian Candi Syrup - Dark (80L), Wheat) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-19 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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