Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
celeia1.5 oz celeia Hops |
|
Leaf/Whole |
3 |
Boil
|
60 min |
17.8 |
37.5% |
|
1.50 oz |
celeia1.5 oz celeia Hops |
|
Leaf/Whole |
3 |
Boil
|
30 min |
13.68 |
37.5% |
|
1 oz |
celeia1 oz celeia Hops |
|
Leaf/Whole |
3 |
Boil
|
5 min |
2.37 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
celeia (Leaf/Whole) 3.9999999908503 oz celeia (Leaf/Whole) Hops |
|
33.85 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
100 °F |
20 min |
|
|
|
-- |
-- |
113 °F |
35 min |
|
|
|
-- |
-- |
134 °F |
10 min |
|
|
|
-- |
-- |
150 °F |
30 min |
|
|
|
-- |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"New saison" Saison beer recipe by Libre Brewing Co.. All Grain, ABV 5.84%, IBU 33.85, SRM 5.94, Fermentables: (Pilsner, White Wheat, Vienna, Munich - Light 10L) Hops: (celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-28 03:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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