Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
9.93 |
50% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
30 min |
7.63 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 qt |
steep |
Infusion |
-- |
152 °F |
40 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
sweet Orange peel
|
|
Flavor |
Boil |
10 min. |
|
0.30 oz |
coriander
|
|
Spice |
Boil |
10 min. |
|
8.50 oz |
fig jam
|
|
Flavor |
Boil |
10 min. |
"blue moon" American Wheat Beer recipe by Brewer #87329. Partial Mash, ABV 5.49%, IBU 17.57, SRM 4.36, Fermentables: (Liquid Malt Extract - Wheat, Pale 2-Row, Flaked Oats) Hops: (Hallertau Mittelfruh) Other: (sweet Orange peel, coriander, fig jam)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-18 16:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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