Tempest in a Teapot IPA Beer Recipe | Extract American IPA | Brewer's Friend

Tempest in a Teapot IPA

198 calories 19.8 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Sunday February 12th 2017
1.060
1.014
6.0%
81.0
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Dry Malt Extract - Amber7.5 lb Dry Malt Extract - Amber 42 10 85.2%
7.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.30 lb United Kingdom - Cara Malt0.3 lb Cara Malt 35 17.5 3.4%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5.7%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 5.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pacific Gem1 oz Pacific Gem Hops Pellet 15.4 Boil 30 min 37.34 33.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 30 min 18.19 16.7%
0.50 oz Summer0.5 oz Summer Hops Pellet 6 Boil 80 min 9.99 16.7%
0.50 oz Hersbrucker0.5 oz Hersbrucker Hops Pellet 4 Boil 80 min 6.66 16.7%
0.50 oz Pacific Gem0.5 oz Pacific Gem Hops Pellet 15.4 Boil 10 min 8.81 16.7%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 oz Rooibos Tea Tincture Flavor Kegging --
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Add .0.7% ABV for the tincture

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  • Public: Yup, Shared
  • Last Updated: 2017-03-17 01:12 UTC
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