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Gin-teel IIPA

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NRBC
Calories: 268 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)

Created: Saturday February 11th 2017

Original Gravity:

1.081

Final Gravity:

1.016

ABV (standard):

8.5%

IBU (tinseth):

102.1

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale Ale13 lb Pale Ale	37	3.5	78.8%
2 lb	American - Rye2 lb Rye	38	3.5	12.1%
1 lb	Turbinado1 lb Turbinado	44	10	6.1%
0.50 lb	Belgian - Aromatic0.5 lb Aromatic	33	38	3%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Chinook2 oz Chinook Hops	Pellet	13	First Wort	0 min	48.13	16.7%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	10 min	28.82	16.7%
2 oz	Slovenian Bobek2 oz Slovenian Bobek Hops	Pellet	5	Boil	10 min	11.08	16.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	10 min	14.08	8.3%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	3 days		16.7%
2 oz	Slovenian Bobek2 oz Slovenian Bobek Hops	Pellet	5	Dry Hop	3 days		16.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		8.3%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Chinook (Pellet)	76.95	50.1%
4 oz	Slovenian Bobek (Pellet)	11.08	33.4%
2 oz	Simcoe (Pellet)	14.08	16.6%
12 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 oz	Juniper		Spice	Boil	1 min.
5 ml	Juniper Infusion		Flavor	Bottling	--

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 407 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

887

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Brews

Public: Yup, Shared
Last Updated: 2017-02-11 23:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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