Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.3 |
Boil
|
60 min |
12.19 |
66.7% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
15 min |
3.95 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
|
1 each |
Camden tablet
|
|
Water Agt |
Other |
1 hr. |
Priming
|
Method: Sucrose
Amount: 3 oz for 5G
CO2 Level: 2 Volumes |
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
|
1 Camden tablet added to steeping water prior to heating. |
"Team Germany" Dark Mild beer recipe by Dr. Haigh. Extract, ABV 3.26%, IBU 16.14, SRM 12.29, Fermentables: (Liquid Malt Extract - Maris Otter) Steeping Grains: (Crystal 70L, Chocolate) Hops: (Fuggles, East Kent Goldings) Other: (Whirlfloc tablet, Camden tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-14 07:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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