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The Anecdote #17

Method: BIAB
Style: American Pale Ale
Boil Time: 50 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Afos
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Friday February 10th 2017

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

27.2

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Pale 2-Row2 lb Pale 2-Row	37	1.8	49.2%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	24.6%
4 oz	American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L	35	20	6.2%
8 oz	Flaked Wheat8 oz Flaked Wheat	34	2	12.3%
3 oz	United Kingdom - Oat Malt3 oz Oat Malt	28	2	4.6%
2 oz	Corn Sugar - Dextrose2 oz Corn Sugar - Dextrose	46	0.5	3.1%
65 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Simcoe2 g Simcoe Hops	Pellet	12.7	Boil	75 min	9.48	5.9%
6 g	Mosaic6 g Mosaic Hops	Pellet	12.5	Boil	5 min	5.34	17.6%
6 g	Galaxy6 g Galaxy Hops	Pellet	14.25	Boil	5 min	6.09	17.6%
4 g	Citra4 g Citra Hops	Pellet	11	Boil	5 min	3.13	11.8%
6 g	Mosaic6 g Mosaic Hops	Pellet	12.5	Boil	1 min	1.16	17.6%
6 g	Galaxy6 g Galaxy Hops	Pellet	14.25	Boil	1 min	1.32	17.6%
4 g	Citra4 g Citra Hops	Pellet	11	Boil	1 min	0.68	11.8%
34 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 g	Simcoe (Pellet) 2 g Simcoe (Pellet) Hops	9.48	5.9%
12 g	Mosaic (Pellet) 12 g Mosaic (Pellet) Hops	6.5	35.2%
12 g	Galaxy (Pellet) 12 g Galaxy (Pellet) Hops	7.41	35.2%
8 g	Citra (Pellet) 8 g Citra (Pellet) Hops	3.81	23.6%
34 g / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

936

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-06 23:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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