Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Columbus33 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
56.23 |
9.9% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
18% |
|
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
18% |
|
90 g |
Galaxy90 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
0 days |
|
27% |
|
90 g |
Mosaic90 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
27% |
|
333 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32.9 L |
|
Infusion |
-- |
67 °C |
30 min |
Notes
Total mash water needed 32.9
Grain absorption losses -4.7
Starting boil volume 28.3
Boil off losses -5.3
Amount in kettle at end of boil 23
Kettle dead space -1.5
Hops absorption losses -0.2
Estimated amount in fermentor 21.3
Total: 32.9
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-15 03:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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