Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
7.5 |
Boil
|
35 min |
33.71 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
33.71 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Temperature |
-- |
120 °F |
45 min |
|
7 qt |
|
Temperature |
-- |
150 °F |
50 min |
|
8 qt |
|
Fly Sparge |
-- |
175 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
yeast nutrient
|
|
Other |
Primary |
-- |
Target Water Profile
Balanced Profile
"Skål! Imperial Blackberry wheatwine" Wheatwine beer recipe by Claxtown. Partial Mash, ABV 12.1%, IBU 33.71, SRM 18.14, Fermentables: (Wheat, Amber, Pale 2-Row, Liquid Malt Extract - Wheat, Carapils (Dextrine Malt), Blackberry) Hops: (Centennial) Other: (yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-26 20:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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