American IPA Beer Recipe | Extract American IPA by Evan B. | Brewer's Friend
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American IPA

208 calories 21 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Combination Sources
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Monday February 6th 2017
1.063
1.015
6.4%
47.2
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.63 lb White Sorghum Syrup - Gluten Free6.625 lb White Sorghum Syrup - Gluten Free 44 1.5 77.4%
8 oz Molasses8 oz Molasses 36 80 5.8%
6 oz Candi Syrup - Belgian Candi Syrup - D-1806 oz Belgian Candi Syrup - D-180 32 180 4.4%
8 oz Maltodextrin8 oz Maltodextrin 39 0 5.8%
9 oz Honey9 oz Honey 42 2 6.6%
137 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cluster2 oz Cluster Hops Pellet 6.5 Boil 60 min 38.09 40%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 5.09 10%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 15 min 3.27 10%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 1 min 0.44 10%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 1 min 0.28 10%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 20%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Flavor Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

1.5 Lbs Bobs Red Mill Mighty Toasty Hot Cereal steeped at 160 degrees for 30 minutes prior to boil.

Ferment for 21 days in primary

dry hop @ day 21 with 1 oz cascade hops

Bottle No more than 7 days later.

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  • Public: Yup, Shared
  • Last Updated: 2017-03-14 15:31 UTC
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