Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.83 oz |
Crystal2.83 oz Crystal Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
18.53 |
100% |
|
2.83 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.83 oz |
Crystal (Pellet) 2.8299999935266 oz Crystal (Pellet) Hops |
|
18.53 |
100% |
|
2.83 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
148 °F |
90 min |
|
8.9 gal |
|
Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc
|
|
Other |
Boil |
15 min. |
"Cream Ale" Cream Ale beer recipe by The Electric Brewery. All Grain, ABV 3.98%, IBU 18.53, SRM 2.38, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Crystal) Other: (whirfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-24 16:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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