Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Amarillo0.6 oz Amarillo Hops |
|
Pellet |
8.4 |
First Wort
|
0 min |
11.36 |
8.2% |
|
0.17 oz |
Saaz0.165 oz Saaz Hops |
|
Pellet |
2.5 |
First Wort
|
0 min |
0.93 |
2.3% |
|
0.25 oz |
Falconer's Flight0.25 oz Falconer's Flight Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
9.21 |
3.4% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
7.81 |
3.4% |
|
0.25 oz |
Falconer's Flight0.25 oz Falconer's Flight Hops |
|
Pellet |
9.9 |
Boil
|
30 min |
7.08 |
3.4% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
30 min |
12.01 |
6.9% |
|
0.66 oz |
Amarillo0.66 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
15 min |
10.24 |
9.1% |
|
0.33 oz |
Saaz0.33 oz Saaz Hops |
|
Pellet |
2.5 |
Boil
|
15 min |
1.52 |
4.5% |
|
0.95 oz |
Amarillo0.95 oz Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
5 min |
5.92 |
13% |
|
0.33 oz |
Amarillo0.33 oz Amarillo Hops |
|
Pellet |
8.4 |
Whirlpool at 200 °F
|
30 min |
3.77 |
4.5% |
|
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.4 |
Dry Hop
|
7 days |
|
41.2% |
|
7.28 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.29 oz |
Amarillo (Pellet) 6.2899999856121 oz Amarillo (Pellet) Hops |
|
51.11 |
86.3% |
|
0.49 oz |
Saaz (Pellet) 0.49499999886772 oz Saaz (Pellet) Hops |
|
2.45 |
6.8% |
|
0.50 oz |
Falconer's Flight (Pellet) 0.49999999885628 oz Falconer's Flight (Pellet) Hops |
|
16.29 |
6.8% |
|
7.28 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.4 gal |
mash out |
Infusion |
-- |
156 °F |
60 min |
|
4.5 gal |
second runnings |
Fly Sparge |
-- |
174 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
The flaked corn in this recipe is actually popcorn. 3oz organic yellow corn kernels, popped in a pot (no oil used, obviously) ... weight was 2.5oz after popping (assuming .5oz water lost to evaporation during popping)
Turbinado added to kettle at beginning of boil.
Heat strike water to 170F to achieve 156F mash temp
Issues/Concerns: Volume of wort less than expected, inconsistent hop additions (some with bag, some without ... FWH - 15 min additions in bags and removed at flameout ... 5 min addition loose so left in at flameout, whirlpool hops added loose), no whirlpool because of chiller in pot and new bazooka filter, hydrometer readings were very low ... after testing with plain 60F water it appears that hydrometer is broken
After 6 days in primary, SG @ 1.020 (temp adjusted 75f (new hydrometer
!)). Taste is intense fruit/spice. Resiny. Pineapple, swimming across palate. FWH addition noted.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-11 19:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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