Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | American - Pale 6-Row | 35 | 1.8 | 42.4% | |
5.50 lb | American - Pale 2-Row | 37 | 1.8 | 33.3% | |
0.75 lb | United Kingdom - Crystal 90L | 33 | 90 | 4.5% | |
0.25 lb | United Kingdom - Chocolate | 34 | 425 | 1.5% | |
0.75 lb | United Kingdom - Roasted Barley | 29 | 550 | 4.5% | |
0.25 lb | American - Black Malt | 28 | 500 | 1.5% | |
2 lb | Cane Sugar | 46 | 0 | 12.1% | |
16.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Kent Goldings | Pellet | 5.7 | Boil | 60 min | 30.13 | 100% | |
2 oz / $ 0.00 |
Fermentis - Saflager - Swiss Lager Yeast S-189 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
8ml phos acid 88% 1.5 tsp cal chloride 7gal ro 1 gal filtered tap water |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |