Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
38 g |
Willamette38 g Willamette Hops |
|
Pellet |
6 |
Boil
|
60 min |
20.58 |
48.7% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.24 |
25.6% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.95 |
25.6% |
|
78 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mesking |
Infusion |
-- |
65 °C |
60 min |
|
|
Utmesk/Sirlkulering |
Sparge |
-- |
78 °C |
45 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Steinkjer
Notes
Used 100g Vikingmalt Honig ,not 100g Canadian Honey Malt
OG 1.075 and FG 1.011 in Brewtarget
Got FG 1.003 last time i brewed this recipe.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-18 09:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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