Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
magnum5 g magnum Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
3.81 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
magnum (Pellet) 5 g magnum (Pellet) Hops |
|
3.81 |
100% |
|
5 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Temperature |
-- |
64 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"BW Version 2" Berliner Weisse beer recipe by dr511. All Grain, ABV 3.74%, IBU 3.81, SRM 2.44, Fermentables: (Acidulated Malt, Pilsner, Wheat Malt) Hops: (magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-03 23:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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