Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Calypso1 oz Calypso Hops |
|
Pellet |
14.9 |
Boil
|
60 min |
31.98 |
33.3% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.6 |
Boil
|
10 min |
2.02 |
33.3% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
1.95 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Calypso (Pellet) 0.99999999771257 oz Calypso (Pellet) Hops |
|
31.98 |
33.3% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.02 |
33.3% |
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
1.95 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
154 °F |
60 min |
Target Water Profile
Balanced Profile
"Base Beer #001" Mixed-Fermentation Sour Beer recipe by BeerMeDrD. BIAB, ABV 5.36%, IBU 35.95, SRM 4.24, Fermentables: (Pilsner, White Wheat, Acidulated Malt, Flaked Oats) Hops: (Calypso, Saaz, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-04 17:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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