Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
10 |
Boil
|
60 min |
24.43 |
14.3% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
First Wort
|
0 min |
15.54 |
21.4% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
0 min |
15.91 |
35.7% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
28.6% |
140 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
24.43 |
14.3% |
120 g |
Cascade (Pellet) 120 g Cascade (Pellet) Hops |
|
31.45 |
85.7% |
140 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.6 L |
Rest |
Temperature |
-- |
67 °C |
90 min |
15.5 L |
Sparge |
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Crushed Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
8 g |
Gypsum
|
|
Water Agt |
Boil |
10 min. |
"Toms SNPA clone (FWH)" American Pale Ale beer recipe by Tom Davis. All Grain, ABV 5.3%, IBU 55.88, SRM 8.01, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Cascade) Other: (Crushed Whirlfloc, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-22 00:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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