Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Sorachi Ace60 g Sorachi Ace Hops |
|
Pellet |
12.4 |
Boil
|
15 min |
28.1 |
60% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
3.76 |
20% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
12.4 |
Boil
|
0 min |
|
20% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Sorachi Ace (Pellet) 100 g Sorachi Ace (Pellet) Hops |
|
31.86 |
100% |
|
100 g
/ $ 0.00
|
"Quarter Sorachi Ale" American Pale Ale beer recipe by AthorBeerLover. Extract, ABV 4.85%, IBU 31.86, SRM 6.69, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Munich, Dry Malt Extract - Wheat, Corn Sugar - Dextrose) Steeping Grains: (Crystal 15L) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-03 09:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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