Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Saaz12 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
9.02 |
57.1% |
|
9 g |
Saaz9 g Saaz Hops |
|
Leaf/Whole |
2.3 |
Boil
|
10 min |
2.23 |
42.9% |
|
21 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Saaz (Pellet) 12 g Saaz (Pellet) Hops |
|
9.02 |
57.1% |
|
9 g |
Saaz (Leaf/Whole) 9 g Saaz (Leaf/Whole) Hops |
|
2.23 |
42.9% |
|
21 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 L |
|
-- |
-- |
74.4 °C |
90 min |
|
9.3 L |
|
Sparge |
-- |
78.2 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Profloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"Yuma" American Light Lager beer recipe by John Spencer. All Grain, ABV 3.07%, IBU 11.25, SRM 2.96, Fermentables: (Maris Otter Pale, Flaked Rice, Flaked Corn) Hops: (Saaz) Other: (Profloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-05 18:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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