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Brown

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 11.4 g (Per 12oz)

Created: Thursday February 2nd 2017

Original Gravity:

1.040

Final Gravity:

1.007

ABV (standard):

4.3%

IBU (tinseth):

5.4

SRM (morey):

23.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
32 oz	German - Pale Wheat32 oz Pale Wheat	39	1.5	21.3%
3.50 oz	Canadian - Honey Malt3.5 oz Honey Malt	37	25	2.3%
6 oz	Flaked Wheat6 oz Flaked Wheat	34	2	4%
11.50 oz	Flaked Barley11.5 oz Flaked Barley	32	2.2	7.6%
11.50 oz	American - Roasted Barley11.5 oz Roasted Barley	33	300	7.6%
3 oz	American - Chocolate3 oz Chocolate	29	350	2%
3 oz	American - Black Malt3 oz Black Malt	28	500	2%
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	53.2%
150.50 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Cascade0.25 oz Cascade Hops		Pellet	7	Boil	60 min	5.44	100%
0.25 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.25 oz	Cascade (Pellet)		5.44	100%
0.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24 qt		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,043

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-28 11:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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