Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
NZ Hallertau0.75 oz NZ Hallertau Hops |
|
Pellet |
7.9 |
Boil
|
45 min |
16.74 |
50% |
0.75 oz |
Styrian Bobek0.75 oz Styrian Bobek Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
7.41 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
NZ Hallertau (Pellet) 0.74999999828443 oz NZ Hallertau (Pellet) Hops |
|
16.74 |
50% |
0.75 oz |
Styrian Bobek (Pellet) 0.74999999828443 oz Styrian Bobek (Pellet) Hops |
|
7.41 |
50% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 qt |
|
Infusion |
-- |
150 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Chocolate syrup
|
|
Spice |
Primary |
-- |
Priming
Method: Corn Sugar
Amount: 3/4 cup
|
Target Water Profile
London (Porter, dark ales)
"Cocoa-motion" Spice, Herb, or Vegetable Beer recipe by Nate Ostrander. All Grain, ABV 5.31%, IBU 24.14, SRM 17.27, Fermentables: (Pale 2-Row, CaraMunich I, Flaked Oats, Chocolate, Black Patent, Brown Sugar) Hops: (NZ Hallertau, Styrian Bobek) Other: (Chocolate syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-28 23:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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