Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Citra0.4 oz Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
22.18 |
50% |
0.40 oz |
Citra0.4 oz Citra Hops |
|
Pellet |
12 |
Whirlpool at 180 °F
|
30 min |
35.95 |
50% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
Citra (Pellet) 0.79999999817006 oz Citra (Pellet) Hops |
|
58.13 |
100% |
0.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
0.67 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"Otter Be Citra Pale Ale" American Pale Ale beer recipe by TOM - TCBC. All Grain, ABV 5.51%, IBU 58.13, SRM 4.72, Fermentables: (Maris Otter Pale, Pilsner, Wheat, Corn Sugar - Dextrose) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-29 21:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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