Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.40 kg |
Weyermann Premium Pilsner5.4 kg Weyermann Premium Pilsner |
|
38 |
1.4 |
90% |
0.30 kg |
Weyermann Vienna0.3 kg Weyermann Vienna |
|
37 |
3.37 |
5% |
0.30 kg |
Castle Malting Wheat Blanc0.3 kg Castle Malting Wheat Blanc |
|
37 |
2.25 |
5% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
68 g |
Hallertau Mittelfruh68 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
60 min |
19.96 |
69.4% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3 |
Boil
|
10 min |
3.19 |
30.6% |
98 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6.25 g |
Klarningsmiddel
|
|
Fining |
Boil |
15 min. |
0.63 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Kölsch 2" Kölsch beer recipe by Bakke. All Grain, ABV 5.31%, IBU 23.15, SRM 3.07, Fermentables: (Weyermann Premium Pilsner, Weyermann Vienna, Castle Malting Wheat Blanc) Hops: (Hallertau Mittelfruh) Other: (Klarningsmiddel, Gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-02 06:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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