Brew Log History
Target 39°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Lubelski30 g Lubelski Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
6.33 |
42.9% |
|
20 g |
Lubelski20 g Lubelski Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
4.22 |
28.6% |
|
20 g |
Lubelski20 g Lubelski Hops |
|
Pellet |
4.8 |
Dry Hop
|
7 days |
|
28.6% |
|
70 g
/ CHF 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Lubelski (Pellet) 70 g Lubelski (Pellet) Hops |
|
10.55 |
100.1% |
|
70 g
/ CHF 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.5 L |
Mash In |
Infusion |
-- |
69 °C |
90 min |
|
15 L |
Mash Out |
-- |
-- |
75 °C |
30 min |
|
9.5 L |
Sparge |
Fly Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Juniper berries
|
|
Flavor |
Mash |
2 hr. |
|
20 g |
Juniper berries
|
|
Flavor |
Boil |
15 min. |
|
1 kg |
Rhubarb
|
|
Flavor |
Secondary |
7 days |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
39 °C
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
502 B cells required
|
|
|
CHF 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
Notes
Starter: 1l at 10P / stirplate 2 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-04 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost CHF |
Cost % |
| Fermentables |
CHF |
|
Steeping Grains
(Extract Only) |
CHF |
|
| Hops |
CHF |
|
| Yeast |
CHF |
|
| Other |
CHF |
|
| Cost Per Barrel |
CHF 0.00 |
|
| Cost Per Pint |
CHF 0.00 |
|
| Total Cost |
CHF 0.00 |
|
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