Hoppy Amber-versary Irish Red Beer Recipe | Extract Irish Red Ale by BDP | Brewer's Friend

Hoppy Amber-versary Irish Red

149 calories 15.9 g 12 oz
Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 0.5 gallons
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.447 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: BDP Brewery
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Saturday January 28th 2017
1.045
1.012
4.3%
29.7
14.5
n/a
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