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Sweet hanse porter

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 19.2 °P (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 22 g (Per 330ml)

Created: Saturday January 28th 2017

Original Gravity:

13.0 °P

Final Gravity:

5.2 °P

ABV (standard):

4.2%

IBU (tinseth):

19.7

SRM (morey):

31.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	German - Pale Ale3.5 kg Pale Ale	39	2.3	64.8%
500 g	German - CaraAmber500 g CaraAmber	34	23	9.3%
300 g	United Kingdom - Pale Chocolate300 g Pale Chocolate	33	207	5.6%
300 g	American - Caramel / Crystal 120L300 g Caramel / Crystal 120L	33	120	5.6%
300 g	German - CaraAroma300 g CaraAroma	34	130	5.6%
100 g	German - Carafa II100 g Carafa II	32	425	1.9%
300 g	Lactose (Milk Sugar)300 g Lactose (Milk Sugar) - (late boil kettle addition)	41	1	5.6%
100 g	German - Dark Munich100 g Dark Munich	36	10	1.9%
5,400 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
35 g	Cluster35 g Cluster Hops		Pellet	7.5	Boil	30 min	19.65	100%
35 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
35 g	Cluster (Pellet) 35 g Cluster (Pellet) Hops		19.65	100%
35 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 L		Sparge	--	70 °C	60 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Mangrove Jack - Empire Ale M15

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	21 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

975

Views

Brews

Public: Yup, Shared
Last Updated: 2017-10-19 16:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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