Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | Belgian - Pilsner | 37 | 1.6 | 84.7% | |
1 lb | German - Pale Wheat | 39 | 1.5 | 9.4% | |
8 oz | Briess - Bonlander Munich Malt 10L | 35.9 | 10 | 4.7% | |
2 oz | German - CaraMunich I | 34 | 39 | 1.2% | |
10.62 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Hallertau Hersbrucker | Pellet | 4 | Boil | 60 min | 28.26 | 66.7% | |
1 oz | Hallertau Hersbrucker | Pellet | 4 | Boil | 0 min | 33.3% | ||
3 oz / $ 0.00 |
- WYEAST 3724 | ||||||||||||||||
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|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |