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Tenacious ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 368 calories (Per 12oz)
Carbs: 35.6 g (Per 12oz)

Created: Friday January 27th 2017

Original Gravity:

1.110

Final Gravity:

1.025

ABV (standard):

11.1%

IBU (tinseth):

79.5

SRM (morey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	76.9%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	5.1%
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L	33	120	2.6%
3 lb	Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light	42	2.5	15.4%
19.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Galena0.75 oz Galena Hops	Pellet	14.6	Boil	60 min	33.75	14.3%
1.25 oz	southern cross1.25 oz southern cross Hops	Pellet	11.8	Boil	20 min	27.53	23.8%
1.25 oz	mackinac1.25 oz mackinac Hops	Pellet	11.1	Boil	10 min	15.51	23.8%
0.75 oz	Columbia0.75 oz Columbia Hops	Pellet	10.5	Boil	1 min	1.05	14.3%
1.25 oz	michigan copper1.25 oz michigan copper Hops	Pellet	10	Boil	1 min	1.66	23.8%
5.25 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.75 oz	Galena (Pellet)	33.75	14.3%
1.25 oz	southern cross (Pellet)	27.53	23.8%
1.25 oz	mackinac (Pellet)	15.51	23.8%
0.75 oz	Columbia (Pellet)	1.05	14.3%
1.25 oz	michigan copper (Pellet)	1.66	23.8%
5.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	153 °F	120 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

902

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Brews

Public: Yup, Shared
Last Updated: 2017-01-27 20:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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