Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.03 |
33.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
9.78 |
33.3% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
1 min |
0.56 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
13.59 |
66.6% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
9.78 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 L |
|
Steeping |
30 °C |
67 °C |
90 min |
Priming
Method: sucrose
Amount: 145.3 g
Temp: 32 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Dortmund (historic)
"Blonde" Blonde Ale beer recipe by Mario Bojorquez. All Grain, ABV 4.33%, IBU 23.38, SRM 5.29, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-02 19:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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