Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Liquid Malt Extract - Rye6 lb Liquid Malt Extract - Rye |
|
35 |
9 |
46.2% |
2 lb |
German - Munich Light2 lb Munich Light |
|
37 |
6 |
15.4% |
4 lb |
Canadian - Honey Malt4 lb Honey Malt |
|
37 |
25 |
30.8% |
1 lb |
German - Rye1 lb Rye |
|
38 |
3.5 |
7.7% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
4.01 |
14.3% |
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
1 min |
0.35 |
14.3% |
2 oz |
Mount Hood2 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
19.38 |
28.6% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
28.6% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
|
14.3% |
7 oz
/ $ 0.00
|
"Roggenbier" Roggenbier beer recipe by MattArneson. Partial Mash, ABV 5.93%, IBU 23.74, SRM 16.73, Fermentables: (Liquid Malt Extract - Rye, Munich Light, Honey Malt, Rye) Hops: (Hersbrucker, Mount Hood, Columbus, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-25 21:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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