Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Columbus1.2 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
55.01 |
37.5% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
30 min |
8.01 |
31.3% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
3.47 |
15.6% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
2.08 |
15.6% |
|
3.20 oz
/ $ 0.00
|
"Two Trumpeters Imperial Stout" Imperial Stout beer recipe by eardomophone@gmail.com. All Grain, ABV 10.27%, IBU 68.57, SRM 46.74, Fermentables: (Maris Otter Pale, Roasted Barley, Bonlander Munich, Chocolate Malt, Caramel / Crystal 60L, Flaked Oats, Carafa III) Hops: (Columbus, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-22 09:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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