J. Wakefield / Omnipollo - One Trick Pony Clone Beer Recipe | All Grain Gose | Brewer's Friend
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J. Wakefield / Omnipollo - One Trick Pony Clone

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Saturday January 21st 2017
1.045
1.011
4.5%
16.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg German - Pilsner1.2 kg Pilsner 38 1.6 25.5%
2.30 kg German - Wheat Malt2.3 kg Wheat Malt 37 2 48.9%
1.20 kg German - Acidulated Malt1.2 kg Acidulated Malt 27 3.4 25.5%
4.70 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Mosaic5 g Mosaic Hops Pellet 11.7 Boil 60 min 8.2 6.3%
5 g Mosaic5 g Mosaic Hops Pellet 11.7 Boil 10 min 2.97 6.3%
10 g Mosaic10 g Mosaic Hops Pellet 11.7 Whirlpool 10 min 5.57 12.5%
60 g Mosaic60 g Mosaic Hops Pellet 11.7 Dry Hop Day 7 75%
80 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 kg Dragon Fruit Flavor Secondary 7 days
0.50 kg Passion Fruit Flavor Secondary 7 days
2 kg Mango Flavor Secondary 7 days
20 g Sea salt Flavor Boil 10 min.
300 g Lactose Flavor Boil 10 min.
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
13 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 118 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Notes

The original uses Citra but I have some Mosaic I need to get rid of.

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-01-21 16:55 UTC
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