Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Dry Malt Extract - Amber6 lb Dry Malt Extract - Amber |
|
42 |
10 |
82.8% |
|
6 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
18.98 |
36.4% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
3.6 |
Boil
|
10 min |
3.18 |
36.4% |
|
0.75 oz |
Domestic Hallertau0.75 oz Domestic Hallertau Hops |
|
Leaf/Whole |
2.5 |
Boil
|
0 min |
|
27.3% |
|
2.75 oz
/ $ 0.00
|
"Connor's Irish Ale" Irish Red Ale beer recipe by jgargs. Extract, ABV 4.56%, IBU 22.15, SRM 14.74, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 20L, Roasted Barley) Hops: (Northern Brewer, Fuggles, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-27 17:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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