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Calypso In Flight

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Steve
Calories: 254 calories (Per 12oz)
Carbs: 28.3 g (Per 12oz)

Created: Friday January 20th 2017

Original Gravity:

1.076

Final Gravity:

1.022

ABV (alternate):

7.6%

IBU (tinseth):

86.2

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	62.1%
4 lb	American - White Wheat4 lb White Wheat	40	2.8	27.6%
1 lb	German - Carapils1 lb Carapils	35	1.3	6.9%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.4%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Calypso1 oz Calypso Hops	Pellet	8.2	Boil	60 min	29.93	16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	10.2	Boil	20 min	22.55	16.7%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	7.6	Boil	10 min	10.06	16.7%
1 oz	Calypso1 oz Calypso Hops	Pellet	8.2	Whirlpool at 170 °F	0 min	12.28	16.7%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	7.6	Whirlpool at 170 °F	0 min	11.38	16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	10.2	Dry Hop	7 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Calypso (Pellet)	42.21	33.4%
2 oz	Cascade (Pellet)	22.55	33.4%
2 oz	Falconer's Flight (Pellet)	21.44	33.4%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Mash	Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
1 oz	Orange Peel	Flavor	Boil	5 min.
1 oz	Coriander Seed	Herb	Boil	5 min.
1 tbsp	Irish Moss	Fining	Boil	5 min.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 122 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

788

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Brews

Public: Yup, Shared
Last Updated: 2017-01-22 15:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Calypso In Flight

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