Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
17.92 |
66.7% |
0.50 oz |
Northern Brewer - Hallertau0.5 oz Hallertau Hops |
|
Pellet |
3 |
Boil
|
60 min |
7.68 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.3 gal |
|
Sparge |
-- |
155 °F |
75 min |
"Weizenbock" Weizenbock beer recipe by jimdubc. BIAB, ABV 8.32%, IBU 25.6, SRM 16.77, Fermentables: (Wheat, Bohemian Pilsner, Munich - Light 10L, Caramel / Crystal 40L, Special B, Chocolate) Hops: (Saaz, Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-06 01:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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