Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
3.61 |
17.6% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
0.96 |
23.5% |
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
0 min |
|
58.8% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
"UBREW Store Saison" Saison beer recipe by OVBrewer. All Grain, ABV 5.4%, IBU 4.58, SRM 3.77, Fermentables: (Pilsner, Munich, Vienna) Hops: (Saaz, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-19 17:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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