Brew Log History
Target 17°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
22.44 |
23.1% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
27.12 |
76.9% |
|
65 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65 g |
Galaxy (Pellet) 65 g Galaxy (Pellet) Hops |
|
49.56 |
100% |
|
65 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31.2 L |
Full volume infusion |
Infusion |
-- |
65 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
568 g |
Lactose
|
|
Other |
Boil |
10 min. |
|
2 each |
Vanilla
|
|
Flavor |
Primary |
7 days |
Target Water Profile
London (Porter, dark ales)
"Duroca Milk Stout" American Stout beer recipe by meryvn. BIAB, ABV 6.74%, IBU 49.56, SRM 40, Fermentables: (Maris Otter Pale, Roasted Barley, Crystal 60L, Munich, Chocolate, Flaked Barley, Flaked Oats) Hops: (Galaxy) Other: (Lactose, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-13 10:10 UTC
- Snapshot Created: 2017-01-19 11:37 UTC
- Link To Parent Recipe
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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