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Super Bowl Sunday IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Phil/Austin
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)

Created: Friday January 13th 2017

Original Gravity:

1.068

Final Gravity:

1.018

ABV (standard):

6.5%

IBU (tinseth):

57.9

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Golden Promise8 lb Golden Promise	37	3	82.6%
7 oz	Belgian - CaraVienne7 oz CaraVienne	34	20	4.5%
4 oz	Canadian - Honey Malt4 oz Honey Malt	37	25	2.6%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10.3%
9.69 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Columbus8 g Columbus Hops	Pellet	15	Boil	75 min	19.31	2.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	5 min	13.06	8.9%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool at 212 °F	0 min	7.93	8.9%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 212 °F	0 min	7.53	8.9%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Whirlpool at 212 °F	0 min	3.7	8.9%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool at 170 °F	0 min	2.64	8.9%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 170 °F	0 min	2.51	8.9%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Whirlpool at 170 °F	0 min	1.23	8.9%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	2 days		17.7%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	11 days		17.7%
11.28 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.28 g	Columbus (Pellet)	42.94	29.2%
6 oz	Galaxy (Pellet)	10.04	53.2%
2 oz	Motueka (Pellet)	4.93	17.8%
11.28 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3.33 gal	Infusion	--	160 °F	60 min
3.67 gal	Sparge	--	180 °F	10 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 267 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

NE IPA 1.0

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
130	0	0	180	88	0
Split additions between strike and sparge.
Mash Chemistry and Brewing Water Calculator

Notes

Must update water chemistry based on smaller yield.

Use Fermcap-S in fermenter.

Must acquire 4oz Galaxy for DH.

Last Updated and Sharing

637

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Brews

Public: Yup, Shared
Last Updated: 2023-12-06 23:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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